Posts tagged with "chicken"



Malaysian style Turkey Curry
09. December 2016
By Boxing Day if you’re after a little inspiration for your leftover roast Turkey, we suggest you try to cook it with Khimyan Curry's Paste for Chicken Curry. You can't go wrong with this scrumptious curry recipe for using up leftover turkey because it tastes so good and which I think it's worth making from scratch, even when you haven't got leftover meat. Because of this I have make sure the recipe works with both cooked and raw turkey. If you're using cooked meat for a leftover turkey...
Malaysian Style Rendang Chicken Curry
22. August 2016
Rendang is a very popular dish in many Southeast Asian countries, especially in Malaysia we usually serves Rendang Chicken during festive occasions such as traditional ceremonies, wedding feasts and Hari Raya. Traditional rendang is dry, during which the meat is slow cooked until the liquid completely evaporated and the remaining rendang broth is usually darker. This Rendang Chicken Curry we are featuring here is a Malaysian style, more accurately identified as 'kalio' (wet rendang) which means...
Nyonya's style Kapitan Chicken Curry
17. August 2016
Kapitan Chicken Curry is a delicious Nyonya dish, distinctly flavoured using tamarind juice, candlenut, fresh turmeric root and belacan (shrimp paste), and among other ingredients. In case that you don't know yet, Nyonya cooking mixes the cooking styles and ingredients of the Chinese and Malay communities in Malaysia, coming up with a cuisine that features strongly in the Malaysian culinary landscape. It bears some similarity to your typical chicken curry, but the broth of Nyonya Kapitan...
Foodie's Favorite Easy Chicken Curry
07. July 2016
In today's fast-paced world, a lot of us just don't have a lot of time to spend in the kitchen, especially on hectic weekdays. But you know what? Maybe we don't have to. Maybe we can make great chicken curry a lot faster than my mom used to make. Khimyan Curry's Paste for Chicken Curry cuts down several hours' of work down to just 30 minutes. Yes. 30 minutes is all you need before you're enjoying a hearty and satisfying chicken curry. How does this chicken curry taste? Well, according to my...